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Details
Nutty in taste and perfect choice for traditional dishes like Poha, Upma, Sabudana Vadas, Missal etc. Versatile in application and can be used for deep frying, sauteing and tempering spices (tadka).










Features
- Native Variety Of Groundnuts
- Native Variety Of Groundnuts
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Farm-to-table foods grown naturally for authentic taste and wholesome nutrition
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