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Black Raisin
Black raisins are dried, dark-colored grapes that have been sun-dried or artificially dried. They are similar to other varieties of raisins, such as golden raisins, but their dark color is often due to the drying process.
Ingredient functions - It acts as a nutrient-dense food, providing essential vitamins, minerals, and antioxidants, contributing to digestive health, serving as a natural energy boost, and offering a convenient iron supplement, making them a versatile and wholesome addition to various culinary applications.
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