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Details
Liquid Jaggery is prepared in an iron kadai (wok) using firewood, with a plant-based coagulant to treat the sugarcane juice. Made from natural cane sugar, this syrup is a pure, unrefined sweetener. It is free from additives and preservatives, ensuring a wholesome, natural taste. Best consumed within 2 years from the date of packaging.










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Farm-to-table foods grown naturally for authentic taste and wholesome nutrition
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