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Little millet Soft idli is a wholesome South Indian delicacy made from finely ground little millet grains. These fluffy, steamed cakes are rich in nutrients and perfect for a healthy breakfast or snack. Enjoy them with coconut chutney and sambar for an authentic taste experience
How to use
Step 1: To make Idli batter, add 1 cup of idli mix with 1 cup of curd, mix well
Step 2: Steam the batter in idli vessel for 10 -12 mins. Serve hot
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TruMillets we’re on a mission to make healthy eating simple delicious and accessible for every home Created by Urban Millets Private Limited our brand is built on the belief that real nutrition comes from clean wholesome ingredients — and nothing does that better than India’s ancient superfoods
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