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Two Brothers Sattu Atta is stone-ground from indigenous, salt-roasted Bengal gram, preserving its rich flavor and nutrition. Free from additives, preservatives, and synthetic fillers, it is 100% natural. A powerhouse of protein and energy, Sattu has been a staple in traditional Indian diets for centuries. Its smooth texture and earthy taste make it perfect for beverages, parathas, and laddoos.









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Farm-to-table foods grown naturally for authentic taste and wholesome nutrition
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