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Made with sprouted Ragi, this flour is processed through traditional methods to retain its natural nutrition. The Ragi is soaked, sprouted, sun-dried, and milled in stone grinders for a fine, nutrient-rich flour. With no additives, preservatives, fillers, or binders, it’s 100% natural. Ideal for those seeking a wholesome, healthy alternative, this product provides the pure benefits of sprouted Ragi in its most authentic form.









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Farm-to-table foods grown naturally for authentic taste and wholesome nutrition
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